Category Archives: Sausage

Droëwors or Cured Beef Sausage is another South African favorite meat snack

By now you must realize that South Africans are quite the carnivores. We are a meat-eating nation and although we do like vegetables and all kinds of side dishes, meat is the main ingredient in most of our meals. Droëwors, is an Afrikaans word for dried (cured) sausage and has a very similar history to […]

Traditional South African Boerewors

Boerewors is a traditional South African sausage made of beef chuck and pork shoulder. It is spiced with a special blend of Boerewors Spices and then ground together in a meat grinder. A thicker sausage casing is used when making Boerewors to ensure that the sausage stays juicy during the cooking process. It can be […]